The food industry is one of the most vital industries in the world, and to ensure that everything runs smoothly inside of a food factory, owners invest in high-quality equipment. One of the things essential for smooth sailing in operation like this one are silicone grommets food grade. Unlike other industries and machinery that often depend on various types of grommets, the food industry almost exclusively uses grommets and tubing made out of silicone. What makes silicone an exclusive rubber material for this kind of business is not only one thing – it is an array of benefits that come with it.

First and foremost, silicone grommets food grade offer excellent temperature resiliency, which is essential in an operation like this one. Food is thermally treated in facilities like these ones, and the temperatures can easily reach over 200 degrees Celsius, which is beyond a melting point for most rubbers. However, silicone can withstand temperatures as high as 270 degrees Celsius, ranking in the second most temperature-resilient rubber, trailing on FKM. But, that is not why silicone grommets are food grade. Silicone is also sterile and very tear and abrasion-resistant. Therefore, it is completely safe to use around products for human consumption. It won’t spoil the product, and the chances of some part of a silicone grommet breaking off and ending up in your food are essentially non-existent.

Finally, another thing to keep in mind is the fact that these grommets offer excellent seal and protection to both rubber tubing and cables found inside of the machines handling the food. Everything routed through an open silicone food graded grommet, whether it’s wires or tubing, is perfectly safe and secure, so as a food manufacturer, you can rest assured your equipment won’t break, causing you to spoil food, lose money, or damage companies hard-earned reputation.